Specter - Portraits of homeless people
WOW. Amazing work. More at bldgwlf.com/specter and specterart.com
Josiah gets a new pair of glasses
Gotta love this kid and his unending supply of cuteness. Allison’s mom Victoria picked up some fun little gifts for the boys when we visited a hobby shop in Dallas last weekend (for pinewood derby car weights). Tonight we played bingo for first dibs at pulling from the present bag and Josiah got these silly glasses.
Emmett is TEN
I picked Emmett up from his half-day at school and we drove over to San Soo Gab San for a special father-son lunch. Emmett chose Korean BBQ because he has been studying taekwondo and his instructor is from Korea. It was a great lunch, as expected. He tried almost every dish that came to our table, except for the spicy things. I chose beef and he suggested we also grill baby octopus....
I spent a few minutes this afternoon interviewing Emmett on video. I’ve kept it mostly intact because I wanted to keep the record of his train of thought at this age. In the video, he talks for a few minutes about some of things he likes.
I love this. I really need to start doing this kinda stuff at home. Inspiring!
What you can find and pick at the country
Found some other great fruit and veggie drawings on flickr this morning. Really love the personality of them. She’s got a lot of other drawings that are great too!
Liz Davidson has been making some nice drawings
I love fruits and veggies, and here are some very nice drawings of them that you may enjoy by Liz Davidson, who also has an etsy store with tees and prints. She’s got more great pencil drawings over on flickr.
The Grocer gets busy
Just came across 3 new paintings The Grocer made. I especially like the tomatoes but the carrots are cool too.
Recipe: Collard greens with sausage and beans
I’ve made collard greens a few times now, and they’ve become one of my favorite things in life. I wrote down what I do with them for me to remember, and to share with you. My method of cooking is fairly improvisational, so if you follow this you’ll want to taste and follow your gut along the way. I hope you try this and enjoy! Ingredients: 2lbs collard greens, cleaned with...